PDFFull publication

Introductory Remarks

PDFROGER GUFFEY, President, Federal Reserve Bank of Kansas City

PDFHAROLD ANDERSEN

PDFCLIFFORD M. HARDIN

An International Perspective on Supply and Demand

PDFWorld Trade and the Small Farmer: Can They Co-Exist?
SENATOR THOMAS F. EAGLETON

PDFWorld Food Production Potential and Constraints Upon It
EARL O. HEADY

PDFDiscussion
BELAI ABBAI

PDFDiscussion
ARTHUR MEAD

Agricultural Trade: The Potential and the Problems

PDFAgricultural Trade in the 21st Century: The Role of the MTN Today
AMBASSADOR ALAN WM. WOLFF

PDFForeign Demand and Export Potential for U. S. Farm Products
HOWARD W. HJORT

PDFDiscussion
JIMMYE S. HILLMAN

PDFAgricultural Trade Relations Between the European Community and the United States
HERMAN DE LANGE

PDFDiscussion
TIM JOSLING

World Food Supply and Demand: How They Can Be Linked

PDFPotential Role of Humanitarian Efforts
D. GALE JOHNSON

PDFDiscussion
DON PAARLBERG

PDFFinancing World Trade
TILFORD C. GAINES

PDFDiscussion
BENJAMIN S. JAFFRAY

PDFPolitical-Economic Realism -- Agricultural Products in World Trade
CLARENCE D. PALMBY

PDFDiscussion
HAROLD F. BJARNASON

PDFWorld Food Supply and Demand: How the Two Can Be Linked
DR. CLAYTON YEUTTER